PINEAPPLE PEPPER JAM

MSRP:  $6.99

Ingredients:

Sugar, Pineapple, Pineapple Juice, Red Peppers, Habenero Peppers, Lemon Juice, Water and Pectin

Suggestions & Pairings:

  • Classically pairs with cream cheese or mascarpone cheese.

  • Great on your morning oat meal instead of sugar.

  • Schmear inside a grilled ham and cheese.

  • Use as a dipping sauce for shrimp.

  • Glaze a ham at end of cooking.  Serve with jam.

  • Mix jam with horseradish and dry mustard (1 teaspoon each).  Serve with chicken, pork, lamb for a main dish, goat cheese, or cream cheese for an appetizer.

  • Top a small wheel of Brie cheese with 1/4 cup jam.  Wrap in  puffed pastry.  Bake 20 min at 350.  Let cool slightly, serve with crackers.

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2650 North Young Street

Fayetteville, AR 72704

info@debsgourmetpantry.com

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